St Valentines day Menu

£44.95

Starters

Fresh Scallops
On Avocado & cherry tomato salsa

Thimble of Grilled vegetables
Topped with mozzarella cheese served with basil dressing

Duo of Avocado & Smoked Chicken
Served with honey dressing

Asparagus Gallete
Asparagus wrapped with parma ham served on Risotto gallete drizzled with olive oil

Main Courses

Fresh grilled lemon sole
On a bed of mixed leaves & several with hollandaise sauce

Chicken Valute
Strips of chicken with scallops and mediterranean prawn served with velute sauce

Lamb Noisettes
Served with tarragon sauce

Steak Au sauce verte
8oZ Grilled steak on a tomato topped with ham and mushroom & served with sauce Verte (Garlic, basil, olive oil)

ALL MAIN COURSES SERVED WITH A SELCTION OF VEGETABLES AND POTATOES.

Desserts & Coffees
(Tea, Filter Coffee or Single Espresso)

A service charge of 10% will be made. Price inclusive of VAT.